Moe's is in the heart of the quaint shopping district, nestled in down there by Senior Frogs and several little boutiques. It's all about rustic wood and huge flat river rocks here. Kind of a log cabin theme, with stuffed animals everywhere. I mean like big ol' taxidermied bears and elk heads, not cute little stuffed teddy bears. There is a big full bar in the center and huge televisions blasting various sports channels all over the place. They even have NTN trivia and Texas Hold 'em. Tuesday night is Karaoke night, and they live bands on the weekends.
Flank Steak Tacos with Guacamole Recipe - This popular pulled pork bbc food calls for flank steak, 3 avocados, an onion, tomatoes, Serrano peppers, spices, corn tortillas and tequila.
Saturday - The races are on TV and we're not budging. So, when it comes time to eat, putting a platter of bbq pulled pork and Sandwiches on the table and having everyone help themselves, is a great way to enjoy the races and fill our tummies without missing a moment of the action.
It is also important to order the right amount of food. You want to get the most bang for your buck, so plan carefully in this area. Catering ideas for portions is mainly linked to the number of guests that you will have. If you can break it down to the type of guest (ex. men, women, teen boys, and children) you can even more closely estimate the amount of food you will need. Running out of food can be embarrassing, but having a lot of excess is simply a waste of money. So, the more accurately you can pinpoint the number and type of guests you will be serving, the more closely you can estimate your cost.
For everyone else eating out on a diet at Applebee's there's the under calories menu slow cooker bbq pulled pork and plenty of mix and match choices depending what you like.
On a positive note, the corn was delicious. Then again, its impossible to mess up cooking this vegetable. I did like the Macaroni and Cheese, and you get a generous heaping of it with the platter. Also the cornbread was off the hook delicious, so there's at least once authentic item on the menu. Avoid the fried okra, as its messy, soft, and seems to have been broiled in such a way that it just falls apart on your fork. The same can be said for the collard greens, which were actually served cold. That is completely unacceptable, and for that reason alone, I will never eat here again. If you really want to go here, get something besides their weak tasting pork, such as a hamburger or chicken sandwich.
They are now bbq pulled pork offering gourmet coffees and breakfast sandwiches from a.m to noon. Their breakfast menu includes grits, fruit, biscuit sandwiches, breakfast burritos and croissants.
I drove out to the village of Suamico to have lunch at the Rustique Pizzeria & Lounge. The restaurant is renovated and housed in a 112 year old chapel which still contains the original hardwood flooring. On the outside, in front, is a large wooden deck with wood picnic tables for outside dining. As you walk in there is a long bar with tables for dining and straight ahead is the main dining room that is an open concept with a beautiful wood cathedral ceiling. The kitchen is also very open with a large wood burning oven to bake their pizzas, and you can also view the preparation and baking as you dine.
Fred's Texas Cafe, open until midnight while serving up some of the best burgers in Fort Worth. If you are vegetarian, they have a great portobello mushroom burger.